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Hands-On Agronomy 3rd Edition
MDL 832
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Discover why simple N-P-K fertilization isn't enough for healthy crops and higher yields.
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Detalii produs
| Publisher | Acres U.S.A., Inc. |
| Publication date | April 16, 2024 |
| Edition | 3rd Edition |
| Language | English |
| Print length | 418 pages |
| ISBN-10 | 1601730403 |
| ISBN-13 | 978-1601730404 |
| Item Weight | 2.31 pounds (1.05 kg) |
| Dimensions | 6 x 0.95 x 9 inches (15.2 x 2.4 x 22.9 cm) |
Cine Ar Trebui să Cumpere?
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Aspiring Farmers
This book provides essential agronomic principles and practical skills beneficial for those starting their farming journey.
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Agronomy Students
Students studying agronomy will gain hands-on experience and insights that enhance their academic learning and research projects.
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Agricultural Educators
Educators can use this book as a practical resource to teach students complex agronomy concepts effectively.
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Casual Gardeners
Individuals looking for simple gardening tips may find this book too detailed and technical for their needs.
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Non-Agricultural Professionals
Professionals outside of agricultural fields might not find the content relevant or useful for their work.
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Advanced Researchers
Experienced researchers may not benefit from basic concepts covered, preferring advanced literature and specialized studies.
DESCRIEREA PRODUSULUI
Hands-On Agronomy 3rd Edition
Întrebări și răspunsuri ale clienților
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întrebare:
What is the main focus of Hands-On Agronomy?
Răspuns: The main focus is on effective soil management for healthy crops and higher yields. -
întrebare:
Who is the author and what is his expertise?
Răspuns: The author is Kinsey, a master consultant with extensive experience in agronomy. -
întrebare:
How does the book address soil fertilization methods?
Răspuns: The book explains that simple N-P-K fertilization isn't enough and discusses proper nutrient balancing techniques.
Sustainable Agriculture Editorial Review
**** "Hands-On Agronomy, 3rd Edition" is highly regarded among Consumers for its insightful and comprehensive approach to agronomy, particularly in relation to soil health and nutrient management. Readers emphasize the book’s wealth of information, making it an essential resource for anyone involved in agriculture, whether as a casual gardener or a professional farmer. The author, Neal Kinsey, draws on the teachings of Dr. Albrecht to provide practical guidance on achieving optimal crop yields through the understanding of soil fertility and the relationship of various nutrients. The clarity and depth of research presented in the book impress many readers, shaping a better understanding of how soil dynamics affect crop production. Many reviewers appreciate that the book serves as both an educational guide and a reference, encouraging repeated reading to fully absorb the wealth of knowledge it contains. While the content is overwhelmingly positive, a few users did mention challenges with typographical errors that could hinder reading flow, though they do not detract significantly from the overall value of the material provided. Overall, "Hands-On Agronomy, 3rd Edition" is seen as a must-have for anyone serious about improving their agricultural practices, making it a staple in the library of both novice and seasoned agriculturalists looking to enhance their understanding of crop production dynamics. **
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Pro
- Informative and comprehensive content
- Valuable for both amateur and professional agriculturalists
- Clear explanations of soil health and nutrient relationships
- Encourages repeated reading for deeper understanding
- Serves as a solid reference for ongoing farming practices
Contra
- Some readers report overwhelming amounts of information
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MDL 832
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Caracteristici și avantaje
- Comprehensive manual on effective soil management.
- Explains essential soil components like micronutrients and organic matter.
- Written by expert consultant Kinsey, drawing on extensive experience.
- Learn techniques for balancing soil nutrients effectively.
- Combines organiculture and conventional farming principles.
- Addresses the pitfalls of toxic rescue chemistry.
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